Cooking classes

Cooking class in Pompeii

5.0
First Mosaic image
Second Mosaic imageThird Mosaic image
Image Profile

Sabrina

Pompei

Duration 3h

Max 8 guests

Spoken languages:  Italian and English

Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina

Shared Experience
Your experience

    If you would like to savor typical Campania dishes in a natural setting, get ready to put on your apron and get your hands in the dough! I will be your teacher in the preparation of fresh pasta and guide you in the creation of a delicious traditional dessert. After working enthusiastically, you will taste the fruits of our culinary labor. This is not just a simple cooking class, but a complete experience to immerse yourself in the flavors, traditions and scents of our wonderful land.

    Vegetarian

    Reviews
    5.0
    4 reviews
    Taking a cooking class during our visit to Pompeii, Italy, was quite a memorable experience. Hosted by the incredibly lovely Sabrina, the class was not just an educational culinary adventure but a heartwarming dive into Italian home cooking. Sabrina’s recipes were simple yet incredibly tasty, making it easy for us to plan on recreating the dishes at home. From the moment we met, Sabrina and her family, including a brief encounter with her husband and kids, embraced us with open arms, making the experience feel personal and homey. A family friend, Angelo, was present throughout the session, assisting with more complex translations, adding another layer of warmth to the whole experience. Sabrina’s passion for cooking and her enthusiasm for sharing her knowledge were evident. She possesses a warmth that, combined with her and Angelo’s great sense of humor, made the afternoon fly by in what felt like moments. The session began with a brief tour of her bright and cheerful garden and multigenerational home, setting the stage for an afternoon that felt more like visiting old friends for good food and conversation than a formal class. The setting of Sabrina’s home was cozy and inviting, making us feel welcomed and comfortable right from the start. Her approach to cooking and teaching, coupled with the genuine kindness displayed by her and everyone involved, made this experience truly wonderful. For those considering this class, it is an absolute must-do. If you are staying somewhere besides Pompeii, you have two train stations to choose from. Be sure to bring cash for the local taxi; Uber currently does not operate there, and some do not take credit cards. We arranged a ride back with the same driver, which was seamless, but having their number on hand is a good tip for smooth travel arrangements. We wholeheartedly recommend Sabrina’s cooking class to anyone looking to immerse themselves in the joys of Italian cooking and the warmth of genuine hospitality. We are already looking forward to our next visit and the chance to enjoy this incredible experience again🤗

    Balbinder & Viveka - February 2024

    My wife and I had a wonderful experience with Sabrina and her family on our honeymoon. She is the nicest lady around and welcomed us into her home. Sabrina's cousin, Dominico, and husband, Paolo, also helped teach us more about Italy. Sabrina started off with showing us her beautiful garden where she grows all the food we would be eating. We then were welcomed into her kitchen and learned how to make ravioli and tiramisu. After cooking we enjoyed the meal at her dining table where the whole family joined us and shared stories. Towards the end we parted ways and Paolo and Dominico helped us get directions back to our hotel. Dominic even personally showed us the way to the highway. Sabrina and her family are truly wonderful and my wife and I thank her so much. It was tremendous fun and we highly recommend her class to anyone wanting a fantastic and authentic Italian experience.

    Jared and Claire Osterli - October 2023

    Can highly recommend this cooking class - Sabrina, Pasquale, Christian and Paolo were really friendly and welcoming , their garden is beautiful and we had a fantastic time learning to make Tagliatelle, Ravioli and Tiramisu - before sitting down to the best lunch you’ll ever have in Italy. If we’re ever here again (and after this I’m sure we will be) we’ll be booking again for sure!

    Ben + Hannah Kersey - July 2023

    Sabrina & Paquale were charming hosts and we had a great tine learning from them. The hard work they put in preparing for the class was evident. Highly recommended.

    Andy Gonzales - July 2023

    €106.00 per guest

    €53.00 per child

    Where
    You’ll receive the exact address after the booking
    Image Profile
    Sabrina
    Cesarina from 2021Location: Pompei    Languages: Italian and English
    The history of Pompeii can also be told through its foods, the culinary art of the city is full of curiosities and recipes. Our Cesarina, Sabrina, who works in the communication sector knows it well and her art has also brought her to the kitchen, her passion has always been. "I like being in company and meeting lots of people. Anyone who has been to my house thinks they felt at home."
    Show more
    Experiences you may like
    FAQ

    Copyright 2004-2024 © - Home Food s.r.l. Benefit Corporation

    Legal Area & Privacy