Cooking classes

Cooking class on fresh pasta and tiramisu

5.0
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Marilena

Massa Lubrense

Duration 3h

Max 6 guests

Spoken languages:  Italian and English

Small Group hands-on cooking class with 2 pasta recipes and tiramisù followed by a tasting of the recipes prepared during the lesson

Shared Experience
Your experience
  • Handmade scialatielli with fresh seasonal toppings
  • Sorrento-style gnocchi
  • Tiramisu

Come and discover the secrets of making fresh homemade pasta the way my grandmother used to make it. I will give you an authentic culinary experience by welcoming you as part of my family, you will put your hands in the dough and then enjoy your delicacies.

You will be welcomed with classic Neapolitan warmth, a fresh aperitif and then ready to knead. At the end of the meal you can enjoy your tiramisu accompanied with excellent homemade limoncello.

Vegetarian

Reviews
5.0
1 review
Marilena was amazing! This was our first time in Italy and first time taking a cooking class. Her and her family were so sweet and she welcomed us in her home with open arms. We had such a fun time! We made two different pastas and tiramisu and they tasted delicious! I would highly recommend this class to anyone looking for an unforgettable experience. Thank you again Marilena we hope to see you again one day.

McCall Hartline - May 2024

€149.00 per guest

€74.50 per child

Where
You’ll receive the exact address after the booking
Image Profile
Marilena
Cesarina from 2024Location: Massa Lubrense    Languages: Italian and English
I realized my love for cooking from a young age, ever since Santa Claus brought me "Sweet Oven 90" when I was 7... I spent days baking. Today, cooking for me means conveying the passion and dedication I put into preparing my dishes. The kitchen is my natural habitat, where I find relaxation. I also love welcoming people into my home and making them feel like part of my family. In fact, whenever possible, I often organize lunches or dinners with friends and relatives.
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