Cooking Classes

Let's learn how to make homemade Salento pasta!

5.0
Typical experience
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Lucia

Lecce (LE)
Duration 3h 30m
Max 4 guests
Spoken languages:  
Italian and English

Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina

Shared Experience
Your experience

    When talking about Salento tradition, one cannot fail to mention homemade pasta.

    Since I was a child, my grandmother and my mother taught me what my roots were: simplicity and humility turned from flour and water into a tasty and typical dish of orecchiette and maccheroncini al sugo. The experience I am proposing is really putting your hands in the pasta to learn how to make a typical dish of our tradition with a choice of orecchiette, maccheroncini or sagne ncannulate.

    Total: €123.00

    €123.00 
    per guest

    €62.00 per child

    Reviews

    5.0
    46 reviews
    An unforgettable, interesting, and very fun experience. We didn't just learn how to cook; we also learned about traditions, culture, music, and customs. Lucia and Paolo are great hosts. I highly recommend it.

    Translated from Spanish

    María - 

    Lucia gave us an unforgettable pasta-making course. From the moment the front door opened, you felt like part of the family. A very warm, personal, and educational experience! We will always hold this morning in our hearts and the pasta in our stomachs 😉🥰 Thank you Lucia and Paolo, it was simply perfect!!

    Translated from German

    Andrea & Raphael - 

    I had a fantastic cooking class with Lucia and Paulo on May 18, 2026. Lucia took me to the market to buy some vegetables and then to the bakery to buy some more stuff to prepare for our lunch. I even go to meet her grandparents and her Mom. What a treat!!! I learned to make pasta, grilled eggplant stuffed with tuna, and she serve many other local dishes. For dessert she introduced me to a refreshing iced coffee with almond milk (sweet) which is now my favorite beverage. It’s called Leccese Sofiatto. The pasta dish was in fresh tomato sauce which was delicious yet simple to make from scratch. The whole experience was amazing and wonderful because it was nice and casual just like visiting locals in their home. I highly recommend Lucia’s Cooking Class!!!

    Marita Simpson  - 

    We all had so much fun with Lucia. She is a wonderful teacher and host. Our meal was absolutely delicious too! We cannot wait to try making pasta and tiramisu at home! Grazie mille!

    Tamara D - 

    Fantastic experience! Lucia explained all the techniques thoroughly, both modern and traditional “grandmother-style” ones. Even two beginners like me and my friend managed to prepare three types of pasta and a tiramisu, and everything was absolutely delicious. Lucia was very passionate about the traditions and style of local cuisine, and it was clear she cooked with love. I would recommend her to anyone, regardless of their cooking experience level.

    Translated from Italian

    Sara - 

    Where

    You’ll receive the exact address after booking
    Image Profile

    Lucia

    Cesarina from 2024Location: Lecce (LE)    Languages: Italian and English
    "You always cook thinking of someone, otherwise you're just preparing food" What I love most is passing down the traditions of my region through culinary art, that is, everything that has been passed down to me by my grandmothers since I was a child. A journey that goes from homemade pasta, to traditional pittule, to the typical sweets of my land.
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