Small Group hands-on cooking class with 2 pasta recipes and tiramisù
- Tagliatelle
- Fresh stuffed egg pasta
- Tiramisù
You can't visit Italy without trying at least one pasta dish... So, I'll teach you two!
Warm up with the authentic Italian Aperitivo with prosecco and 'stuzzichini' and learn how to roll 'sfoglia' (fresh pasta) by hand and how to prepare 2 pasta shapes from scratch. As the icing on the cake you'll learn the secrets of the iconic Italian dessert: Tiramisù. After this hands-on cooking class, enjoy what you’ve prepared for lunch or dinner with local wines and share your passion for the Italian cuisine as you make new friends. There’s no way to truly experience Italian culture other than a cooking workshop in a real local home.
€129.00 €106.00 per guest
(€53.00 per child)
€53.00 per child
Reviews
- We have pondered for hours and hours how perfectly to describe our magnificent cooking class with Chef Cecilia. I’m so afraid I can’t give it the justice it deserves. Cecilia was inviting and embraced us as if we had known each other a life time. Until you have had our experience you couldn’t possibly understand the intriguing relaxed, confident approach provided by Chef Cecilia. The same feeling of confidence we embraced as she made us feel so comfortable. I strongly suggest you look no further than her class. Cecilia was very approachable, demonstrating her technique and knowledge of cooking tips we will remember and use forever. A trip to the fresh outdoor market was such an exhilarating experience. I’ve never seen such beautiful produce, cheeses and meats. The menu was perfect. We have enjoyed in the past making pasta but often frustrated with a few ups and downs in making the pasta noddles. Cecilia addressed and shared the optimal solution to making the perfect pasta. The Tiramisu, my favorite dessert. I have never made one as I was literally afraid I couldn’t do it. Mike never cared for it but loves it now. My fear stepped aside and now I feel like a pro. We are expecting dinner guest soon and Cecilia has giving me a great menu to prepare with such authentic Italian flare.
- While we had high expectations and excitement for this event, the experience Cecilia provided far exceeded those expectations. First, she’s warm and inviting to her home, but her passion and enthusiasm in sharing her family recipes and techniques made us feel like life-long friends. Thank you Cecilia for embracing us and your patient guidance. We couldn’t have asked for more.
- Amazing food! Cecelia was a most delightful hostess. We thoroughly enjoyed our time with her in her lovely home.
- We had a wonderful evening with Cecilia learning to make fresh egg pasta, spinach and ricotta ravioli, and tiramisu. Cecilia welcomed us into her lovely home, and both entertained and educated us on the art of Italian cooking. Everything was delicious, and we all left confident that we will be able to recreate these dishes at home. Thanks for a great night! We highly recommend this experience!
- It can be nerve wracking going into someone else’s home to learn a new skill, but with Cecilia we immediately felt comfortable and were excited to get started! She was an excellent teacher, gave all of us opportunities to practice the techniques, and everything we made was incredibly delicious. Most of all, we enjoyed getting to know Cecilia and spend time sharing stories. She was warm, generous, passionate and funny! And to top it all off, she has the most beautiful home with stunning views of the city!
Tracey Asti/Michael Kaczynski - March 2025
Rick and Joannie - October 2024
Duane and Michelle - September 2024
Steve, Mary and Bill - September 2024
Maryanna - July 2024
€129.00 €106.00 per guest
(€53.00 per child)
€106.00 per guest