Small Group hands-on cooking class with 2 pasta recipes and tiramisù followed by a tasting of the recipes prepared during the lesson
Shared Experience
Your experience
- Tagliatelle
- Fresh stuffed egg pasta
- Tiramisù
You can't visit Italy without trying at least one pasta dish... So, I'll teach you two!
Warm up with the authentic Italian Aperitivo with prosecco and 'stuzzichini' and learn how to roll 'sfoglia' (fresh pasta) by hand and how to prepare 2 pasta shapes from scratch. As the icing on the cake you'll learn the secrets of the iconic Italian dessert: Tiramisù. After this hands-on cooking class, enjoy what you’ve prepared for lunch or dinner with local wines and share your passion for the Italian cuisine as you make new friends. There’s no way to truly experience Italian culture other than a cooking workshop in a real local home.
€129.00 €106.00 per guest
(€53.00 per child)
€129.00 €106.00
per guest€53.00 per child
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€129.00 €106.00 per guest
(€53.00 per child)
€129.00
€106.00 per guest
Where
Cecilia
Cesarina from 2018Location: Florence Languages: Italian and EnglishAt the top end of a road just outside the historic center of Florence, across from the park of the Stibbert Museum, our Cesarina opens the doors to her home from with a splendid view of the city.
“Cooking amuses me and always puts me in a good mood. I’m constantly on the lookout for the perfect recipe, and when I find it I guard it as though it was a treasure chest!”. Cecilia’s is a simple, but unquestionably tasty cuisine: “I like inviting friends home, without any formalities, offering them the best I can”.
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Free cancellation
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