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Antonella

 Florence

 Duration 3h

 Max 6 guests

Spoken languages:  Italian and English

Hands-on cooking class with 3 recipes (starter, pasta and dessert) followed by a 3-course menu with the recipes prepared during the class.

Your menu
  • Tuscany starter pecorino cheese,bruschettacrostini
  • Tagliatelle (homemade pasta) with ragù
  • Tiramisù (a chilled dessert made with coffee, lady fingers and mascarpone cheese)
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€145.00 per guest

€72.50 per child

Where
You’ll receive the exact address after the booking
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Antonella
Cesarina from 2018Location: Florence    Languages: Italian and English

Antonella is a Florentine born and bred who (professionally and for fun) loves cooking, using only seasonal ingredients which she usually buys from local farmers. Antonella loves traditional, ethnic and fusion cuisines; she likes sharing experiences and getting to know new people whom she hosts in a stunning location, on the Florentine hills. Here, only a couple miles from the historic center of Florence, in the tranquility of the Tuscan hills, this Cesarina welcomes us. Her house is an ex-monastery from 1200 a.c. which throughout the years was turned into a barn, then a painter’s studio, and now an artist’s home, where we can savor the flavors of Tuscan cuisine.

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FAQ

How it works

Why book with Cesarine?

Families and solo travellers welcome

Free cancellation