Enrico
Cesarina dal 2023Piatto forte: Ossibuchi alla milanese
Vivo a: Milano
Lingue parlate: Italiano, Inglese, Spagnolo
Buono a sapersi
Offro alternative vegetariane
Ciao da Enrico!
La mia cucina si basa sulle ricette semplici e genuine, della mia famiglia e della tradizione milanese. Cucineremo con ingredienti locali e di stagione. La mia passione sono i primi piatti e mi piacerebbe cucinare con voi pasta fresca, pizza, un delizioso risotto e un super tiramisù. Posso offrire esperienze con alternative vegane e vegetariane, fatemelo sapere. Dopo aver cucinato gusteremo le nostre ricette e del buon vino a casa mia, possibilmente sulla mia bella terrazza.
Le mie specialità
- Risotto alle fragole
- Ossibuchi alla milanese
- Pasta fresca con verdure di stagione
Esperienze
Corsi di cucina (6)
Recensioni
5.0
133 recensioni
- Ernesto and his wife hosted us in their home with such open arms and we spent the next 5 hours with them making the best pasta we’ve ever had! From the start, they felt like old friends and we shared many laughs and drinks as we cooked new recipes! We would recommend that everyone should take a class with Enrico, his cooking experience and expertise shined through. Thanks to Enrico our adventures through Italy have started off on such a high note!
- Take. This. Class! Enrico and his wife are so welcoming and kind, and if you're interested in learning how to make pasta this is a must. My husband and I had been making pasta at home for awhile, but relied on a cook book to teach us. While the book has some great recipes and *tells* you how to make pasta, after our class with Enrico it's clear that nothing beats learning from a pro. I was always so concerned that every step had to be perfect, but when we messed up he told us (me, haha) there's no need to stress about it. And he was right, everything turned out wonderful—and we learned some great new shapes and techniques at the same time. It was a wonderful experience and we'd recommend it for everyone!
- A wonderful, memorable, delicious, loving cooking experience. I highly recommend Chef Enrico!
- I had a wonderful time. Enrico was kind and funny and the food was amazing. It was nice to have an intimate setting with him and his wife, visit a local market and see life as a local. Highly recommend this experience.
- What an amazing time we had! Our hosts were so fun and friendly and we made some amazing food! So much was left over that they made doggy bags! It was truly a terrific experience that made us feel part of the local culture and cuisine.
Carson - giugno 2025
Cliff B. - giugno 2025
Mark W - giugno 2025
Carrie - maggio 2025
Mark Loth - maggio 2025