Spoken languages: Italian, English, Spanish, French
Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Shared Experience
Your experience
Join me on a little journey through the authentic flavors of our beautiful Italy, with a true classic of our cuisine: bruschetta. Rustic toasted bread, the scent of garlic, a drizzle of good extra virgin olive oil. During the course, we’ll prepare some delicious and genuine variations together: bruschetta with bagnetto rosso – a traditional Piedmontese sauce made with tomato, garlic, and anchovy; bruschetta with bagnetto verde – with parsley, garlic, vinegar, and anchovy; classic bruschetta with tomato, garlic, and basil; bruschetta with black olive pesto and sun-dried tomatoes; bruschetta with stracchino cheese and grilled zucchini. I’ll guide you step by step, and I promise: after this course, bruschetta won’t just be “an appetizer” anymore – it’ll be a little masterpiece to share!
esperienza fantastica, ci siamo sentite come a casa. Abbiamo preparato il pranzo ed era tutto buono
Patrizia Armand - June 2025
Esperienza fantastica, ci hanno fatto sentire come a casa. Abbiamo cucinato ed era tutto buono
Patrizia Armand - June 2025
esperienza fantastica, ci siamo sentite come a casa, abbiamo preparato il pranzo ed era tutto buono
Patrizia Armand - June 2025
Matteo was a warm, generous host kindly welcoming us into his lovely home. He guided us through the making of pasta - ravioli and tagliatelle - and then tiramisu. It was all done with humour, delightful sharing of language and interesting conversation. Our fellow guests were charming and we couldn't have spent a better evening on our second day in Turin. Matteo set a beautiful table where we able to taste the results of our 'hard' work - delizioso! Would do this again in an instant! Thank you
Sue - April 2025
It was a great experience! We really enjoyed cooking with Matteo. He is an incredible host, we highly recommend the experience with him!
You’ll receive the exact address after the booking
Matteo
Cesarina from 2024Location: Turin Languages: Italian, English, Spanish, French
A sophisticated fusion of Piedmontese and Venetian culinary traditions, enriched with a contemporary flair and a penchant for experimentation. This unique blend celebrates the excellence of regional gastronomic roots while providing an innovative and exciting culinary experience.