Cooking classes
Christmas Special: let's prepare the holiday menu
5.0
Domenico
Spoken languages: Italian and English
Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Shared Experience
Your experience
- Traditional mix appetizers
- Tagliatelle
- Homemade cookies and little pastries
For us, Christmas is the celebration of celebrations, a time of tradition and joy that we want to share with you! We will welcome you into the magical atmosphere of our home, where we will learn together how to cook a festive menu: hot appetizers such as puff pastry quiche and leek flan, fresh handmade egg pasta with a rich meat sauce, and lots of Christmas cookies to decorate and take home. A real cooking class, perfect for those who want to get their hands dirty and discover the authentic flavors of Italian Christmas. The experience is also designed for children: those who want to can meet Santa Claus and his friendly Elf! Come and celebrate with us... Christmas will have a special flavor!
Vegetarian
€82.00 per guest
(€41.00 per child)
Remaining char: 500
Total: €82.00
€82.00
per guest€41.00 per child
Reviews
5.0
1 review
- Domenico and his family were exceptional hosts! We spent two weeks in Torino and did this experience on our final night. It was the highlight of our entire trip! We even watched Italy play in the Euros with them! If you’re in the area, don’t hesitate to request Domenico to be your instructor. We took a taxi from our Airbnb in the Centro area. It was a little further than I would have hoped initially but it was completely worth the ride and Domenico helped us get a taxi to return to our Airbnb. I can’t say enough good things about them. He enter his tiramisu in contests and he’ll shows you all of his secrets. Next time we’re in Torino we’ll be doing the pizza class with Domenico.
Kiko - June 2024
€82.00 per guest
(€41.00 per child)
Remaining char: 500
Total: €82.00
€82.00 per guest
Where
Domenico
Cesarina from 2024Location: Castiglione Torinese Languages: Italian and EnglishI enjoy cooking some typical recipes from Italy, but even more so, I love trying to uphold the culinary traditions of Piedmont. Flour and eggs are a must in my kitchen, with homemade pasta paired with seasonal sauces. The most requested dish on Saturday night is pizza, and I place great importance on using the best flour and allowing for the right leavening times. I have fun cooking with my daughters, who enhance my dishes with their imaginative touch.
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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