Cucina il Salento: Salento cooking classes for Italians

Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina

Come taste the Salento with me, we will put our hands in the dough and you will feel like a real Salento cook. We will work in a cooking school and discover together the traditional dishes of my beautiful land.

Menu:

• - We start with a welcome drink , tarallini and olives.
• - We will prepare typical fresh pasta in two formats, using selected flours: maccheroncini al ferretto with a pesto of tomato, eggplant, almonds and basil and "ciceri e trie" or pasta and chickpeas, a typical local dish with a unique taste that you can't not try.
• - We will prepare "fave e cicorie," a tasty puree of dried fava beans and local vegetables
• - To finish off with a good coffee or a cold bitter