Cooking Classes
Discover Positano's cuisine with fresh pasta and tiramisu
5.0
Valeria e Rubina
Spoken languages:
Italian and English
Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Shared Experience
Your experience
- Aperitif with local specialties
- Ravioli
- Tagliatelle
- Tiramisu
Enjoy a unique experience in the heart of Positano, where you will be welcomed into a typical Amalfi Coast home. We will start with a delicious aperitif of prosecco, local cheeses and cold cuts. Then, we will move to the kitchen to prepare fresh handmade pasta together, using locally sourced ingredients: ravioli alla caprese, tagliatelle ai limoni di Sorrento, gnocchi alla sorrentina and spaghetti alla Nerano. We will guide you step by step in the creation of the dough, concluding with a classic tiramisu. The experience will culminate with a relaxing lunch on our panoramic terrace, accompanied by an excellent local wine. An unforgettable gastronomic experience!
Vegetarian
Remaining char: 500
Total: €396.00
€198.00
per guest€99.00 per child
Reviews
5.0
98 reviews
- Rubina and Valeria were amazing hosts! We had a great time. Rubina was very knowledgeable about cooking and helped us make a great pasta. The view was amazing as well. Would definitely do it again!
- We had the most perfect day with Rubina and Valeria. I celebrated my 50th drinking great wine, learning how to make pasta and eating a delicious meal. This was the highlight of our Italian vacation! Thank you for the special birthday touches. We could have stayed either way them all day. Thank you!
- We had such a great time! The views, hospitality, and cooking lessons were worth every penny. I would recommend this class to anyone traveling to the Amalfi Coast!
- We had a wonderful time at our cooking class with Rubina and Valeria Cesarine! They welcomed us into their beautiful home with an amazing view of Positano. Drinks and snacks were already waiting for us. We were able to learn to make handmade pasta, meat balls, and tiramisu. They even provided the recipes and a bunch of great photos they took of our group during! It felt very personal. The food was delicious. And we were really happy we elected to do this class for our honeymoon!
- Our evening with Rubina and Valeria Cesarine is definitely a highlight of our trip to the Amalfi Coast and Positano. We had so much fun making pasta, bruschetta and tiramisu for our dinner. It was an amazing “hands on” experience of learning and laughter, with a view that is magical, that we won’t soon forget.
Chelsea -
Meagan Winthrop -
Casey Mai -
Gabby and Jay -
The Strains -
Where
Valeria e Rubina
Cesarina from 2025Location: Positano (SA) Languages: Italian and EnglishOur cooking is a tribute to the tradition of the Amalfi and Sorrento coast. We always use fresh, local products, preferably at km 0. We focus on typical appetizers and first courses, bringing the authentic flavors of our land to the table, and we accompany them with local desserts and homemade liqueurs, for a culinary experience that tells the story and culture of the coast.
Experiences you may like
FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
What are the best cooking classes in Positano?
The best cooking classes in Positano are:
What are the best food experiences in Positano?
The best food experiences in Positano are:
What are the best food & wine tours in Positano?
The best food & wine tours in Positano are: