Cooking classes

Discover Positano's cuisine with fresh pasta and tiramisu

5.0
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Valeria e Rubina

Positano

Duration 3h

Max 6 guests

Spoken languages:  Italian and English

Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina

Shared Experience
Your experience

    Live a unique experience in the heart of Positano, where you will be welcomed into a typical Amalfi Coast home. We will begin with a delicious aperitif of prosecco, local cheeses and cold cuts. Then, we will move to the kitchen to prepare fresh handmade pasta together, using km 0 ingredients: ravioli stuffed with ricotta and tagliatelle with Sorrento lemons. We will guide you step by step through the creation of the doughs, ending with a classic tiramisu. The experience will culminate with a relaxing lunch on our panoramic terrace, accompanied by an excellent local wine. An unforgettable gastronomic experience!

    Vegetarian

    Total: €198.00

    €198.00 
    per guest

    €99.00 per child

    Reviews
    5.0
    1 review
    Valeria and Rubina were THE BEST! They helped us arrive at the location and went out of their way to be sure we knew how. We arrived at the most beautiful home and they had so many appetizers ready! These two were the sweetest. They were excellent teachers and the food we cooked was better than some restaurants we ate at. 10/10 recommend.

    Nicole - May 2025

    Where
    You’ll receive the exact address after the booking
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    Valeria e Rubina
    Cesarina from 2025Location: Positano    Languages: Italian and English
    Our cooking is a tribute to the tradition of the Amalfi and Sorrento coast. We always use fresh, local products, preferably at km 0. We focus on typical appetizers and first courses, bringing the authentic flavors of our land to the table, and we accompany them with local desserts and homemade liqueurs, for a culinary experience that tells the story and culture of the coast.
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