What are the best cooking classes in Florence?

The best cooking classes in Florence are: Tuscan cuisine: land, tradition and Winter vibes Journey into the flavors and scents of Italy Pasta Masterclass in Florence: Ravioli, Gnocchi, and Crepes Let's knead and savor the flavors of tradition together

What are the best food experiences in Florence?

The best food experiences in Florence are: Aperitif on a private terrace overlooking Florence Tuscan cuisine to savor in an ancient monastery Tuscan cuisine with a view: a unique Florentine experience Tuscan tradition among crostini, pici, peposo and tiramisu

What are the best food & wine tours in Florence?

The best food & wine tours in Florence are: Florence: chocolate workshop and tasting Venchi Workshop: Create your own Brutto&Buono Venchi: Make Your Own Gelato Pralines Tuscan Flavors, a sensory journey through Italian tradition

Florence: Fresh Pasta and Tiramisu Class with Cecilia

Cecilia

Florence

Duration 3h

Max 8 guests

Spoken languages: Italian and English

Small Group hands-on cooking class with 2 pasta recipes and tiramisù

Shared Experience

Your experience

Tagliatelle homemade
Fresh stuffed egg pasta
Tiramisù

You can't possibly leave Italy without trying at least one pasta dish... so I will teach you how to make two! We'll start with an authentic Italian Aperitivo with prosecco and appetizers, then we will learn how to make both homemade 'sfoglia' (fresh pasta) and two pasta shapes from scratch. As icing on the cake, we will discover the secrets of the famous Italian dessert: the Tiramisù! After this hands-on cooking class, you will enjoy what you have prepared for lunch or dinner with local wines and share your passion for Italian cuisine by making new friends. There is no better way to truly experience Italian culture than by participating in a cooking workshop in the home of a local chef!

€159.00 €120.00 per guest
(€60.00 per child)

Gift an experience

€159.00 €120.00

per guest

€60.00 per child

Reviews

5.0

29 reviews

: We had a wonderful time cooking with Cecilia in her beautiful Florence kitchen. She was a kind and patient and fun teacher, and our pasta making class was truly one of the highlights of our Italy trip. 100% would recommend to anyone!!
: We have pondered for hours and hours how perfectly to describe our magnificent cooking class with Chef Cecilia. I’m so afraid I can’t give it the justice it deserves. Cecilia was inviting and embraced us as if we had known each other a life time. Until you have had our experience you couldn’t possibly understand the intriguing relaxed, confident approach provided by Chef Cecilia. The same feeling of confidence we embraced as she made us feel so comfortable. I strongly suggest you look no further than her class. Cecilia was very approachable, demonstrating her technique and knowledge of cooking tips we will remember and use forever. A trip to the fresh outdoor market was such an exhilarating experience. I’ve never seen such beautiful produce, cheeses and meats. The menu was perfect. We have enjoyed in the past making pasta but often frustrated with a few ups and downs in making the pasta noddles. Cecilia addressed and shared the optimal solution to making the perfect pasta. The Tiramisu, my favorite dessert. I have never made one as I was literally afraid I couldn’t do it. Mike never cared for it but loves it now. My fear stepped aside and now I feel like a pro. We are expecting dinner guest soon and Cecilia has giving me a great menu to prepare with such authentic Italian flare.
: My husband was in disbelief that we would be in Italy and especially Florence without having booked a Cooking Lesson! I hesitated to since he doesn't cook and thought he'd be bored on our planned Italy trip for our anniversary celebration. Nonsense, he said. You really like cooking, and it will be fun to do together. So, off I went to find a cooking school - but, I didn't think he would be interested in a large group instruction in a formal school. Then I came across Cesarine! And, boy, did I read review after review about this wonderful program bringing students into the real homes and learning time-tested traditions from gracious home chefs passionate about sharing their love of their culture and food. What we didn't know and were overwhelmed by was the abundant personality and patient instruction by Cecilia. We loved every minute in her presence in her amazingly comfortable home and kitchen. She made us feel so welcome and was so patient in her instructions, never rushing or talking over us. It was such a lovely way to see Florence and share the traditions and love of creating delicious food, which we will share and continue in our home and family. The views were amazing from her home and we enjoyed our walk from the center of the city where our hotel was (about 35 minutes). It was perfect and truly memorable, and most assuredly a special highlight of our Italy trip! Thank you for this amazing program, and special thanks to Cecilia to share her love and recipes with us!
: While we had high expectations and excitement for this event, the experience Cecilia provided far exceeded those expectations. First, she’s warm and inviting to her home, but her passion and enthusiasm in sharing her family recipes and techniques made us feel like life-long friends. Thank you Cecilia for embracing us and your patient guidance. We couldn’t have asked for more.
: Cecilia breaths passion for Italian food; I really enjoyed this workshop and I have learned lot's of things about Italian food (brusschetta, fresh pasta pomodoro and tiramisu). Thanks Cecilia!