Cooking classes
The taste of tradition: fresh pasta and tiramisu
5.0
Rosa Maria & Simona
Spoken languages: Italian, English, French
Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Shared Experience
Your experience
We will take you on a journey into the tradition of fresh pasta, sharing our passion with you! We are a mother and daughter duo, and together with Simona, we will guide you step by step in making homemade pasta. You can choose between tagliatelle, busiate, cavatelli, and green tortelli filled with delicious pumpkin or soft fresh sheep ricotta. We will enhance each dish with seasonal ingredients or the classic combination of butter and sage, allowing you to savor the authentic flavors of Italian cuisine. And to end on a sweet note, we will delight you with the true recipe for tiramisù, passed down to us by a dear chef friend from Treviso—the city where this iconic dessert was born. An experience of flavor and tradition you won’t forget!
€92.00 per guest
(€46.00 per child)
€92.00
per guest€46.00 per child
Reviews
5.0
1 review
- I cannot recommend Simona and Rosa’s cooking class and market tour enough – it was an absolutely incredible experience from start to finish! From the moment we arrived, Simona and Rosa made us feel like family, welcoming us into their world with warmth and charm. The market tour was a feast for the senses – their knowledge of local ingredients and their passion for fresh, authentic cuisine truly shone through. The cooking class itself was nothing short of perfection. Every step was thoughtfully explained, making it both fun and easy to follow. Simona and Rosa’s attention to detail and love for their craft were inspiring. We learned so much, laughed even more, and felt like real chefs by the end! And the food – wow! Each dish was a masterpiece, bursting with flavor and authenticity. It was, without a doubt, some of the best food I’ve ever tasted. This experience wasn’t just about cooking; it was about connecting with the local culture, creating something beautiful with your hands, and savoring every moment. If you’re considering this class – don’t hesitate. It’s an unforgettable journey that you’ll cherish forever. Thank you, Simona and Rosa, for an extraordinary day!
Zohi she - November 2024
€92.00 per guest
(€46.00 per child)
€92.00 per guest
Where
Rosa Maria & Simona
Cesarina from 2024Location: Milan Languages: Italian, English, FrenchSince 2018, I have been a Cesarina in Palermo, and because my children live in Milan, I decided to open my home there as well, along with my daughter Simona. Simona and I share a passion for cooking, and together we will prepare traditional dishes from our home region of Sicily, such as *busiate* and *cavatelli*, as well as Lombard dishes like pumpkin tortelli and tagliatelle with seasonal ingredients. We will also make Sicilian desserts based on ricotta, such as cannoli and cassata, and a unique version of tiramisù, passed down to us by a chef friend from Treviso, the birthplace of this recipe.
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Free cancellation
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