Max 6 guests
Spoken languages: Italian, English, French, German
Cooking class: learn how to cook Italian recipes and taste the dishes prepared during the class
In the charming village of Vezzano Ligure you will have the pleasure of cooking and tasting traditional Ligurian dishes, admiring a unique landscape: the Apuan Alps, the hills and the sea. As an appetizer we will prepare a vegetable pie according to your tastes and seasonality, enriched by the scents of herbs from my terrace. As a first course we will learn together the secrets to recreate the famous ravioli with meat sauce of Grandma Luisa. To close in sweetness we will prepare a tart with caramel cream and walnuts, or alternatively, depending on taste, with one of my jams.
There are no reviews yet.
€129.00 per guest
€64.50 per child
WhereYou’ll receive the exact address after the booking
CostanzaCesarina from 2022Location: Vezzano Ligure Languages: Italian, English, French, German
"My passion for cooking has always accompanied me. I remember when, still very small, I loved to put my hands in any kind of dough, skillfully adding the ingredients with the help of mom or grandmother to make it become, almost by magic, something extremely wonderful that would make the snack an even more special moment. From desserts for snacks I started slowly to cook a bit of everything, traditional dishes and not, always trying to experiment and refine the technique. When I cook I’m happy, but when I know I can cook for someone else I’m even happier. I think cooking is a real act of love."