Cooking classes

Neapolitan pastiera let's make it together and take it away!

5.0
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Laura & Ettore

Sorrento

Duration 3h 30m

Max 6 guests

Spoken languages:  Italian and English

Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina

Shared Experience
Your experience

    Ingredients: Flour, wheat, ricotta cheese, eggs, fiord'arancio, spices and a few secrets! everything has been said about the Neapolitan pastiera, even to the point of disturbing the Parthenopean siren. it is the Neapolitan dessert par excellence: the pastiera is a concentrate of flavors and knowledge, collected in old family recipe books. it is an elaborate dessert, an alchemy of long preparation that intoxicates the nostrils, the palate and the heart with happiness!

    Come to my house to make it with me: I will guide you step by step to make this amazing dessert, from the preparation of the wheat to the pastry! while we cook we will delight with Neapolitan appetizers and excellent wine, and as soon as it comes out of the oven you take your pastiera away with you!

    Vegetarian

    Total: €215.00

    €215.00 per guest

    €108.00 per child

    Reviews
    5.0
    22 reviews
    We had a wonderful experience with Laura, and learned a lot! A highlight of our trip to Sorrento. Laura is very welcoming and patient. We are excited to make the recipes at home. Thank you Laura!

    Rebecca & Isaiah  - November 2024

    Our time at this cooking class was so memorable and authentic! We felt like we had such an intimate cooking experience and will be making this recipe for years to come! Didn’t know what to expect and honestly loved every minute! Would do something like this in every country.

    Ladies From Chicago  - November 2024

    Had a wonderful morning cooking together with Laura and Maria Francesca. We made two pasta dishes and a tiramisu, all of which were delicious. We were treated with wine and nibbles and had a super time.

    Fiona and Ross Wilson - November 2024

    We had such a great experience on our honeymoon making pizza and tiramisu with this incredible family. We had so much fun and cannot wait to come back to make pasta!!

    Isabella Dolente - October 2024

    This cooking class was honestly so good! Gaia and Laura were so accommodating and it was lovely to do it in their personal kitchen, it felt so much more authentic. The food we made was delicious and I will keep all the tips and tricks from Laura with me forever! Thanks Gaia and Laura!

    Zoe B - September 2024

    Where
    You’ll receive the exact address after the booking
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    Laura & Ettore
    Cesarina from 2022Location: Sorrento    Languages: Italian and English
    Sorrento, the treasure trove of beauty in Campania, is internationally renowned not only for the charm of its sea and landscapes but also for the enticing allure exerted by the gastronomic excellences of the region. Just a few steps from the central Piazza Tasso lies the home of Laura and Ettore.  Our kitchen is green. We are committed to adopting environmentally sustainable practices, even in the kitchen: we prioritize low-impact, locally sourced, and seasonal ingredients. We are always mindful of avoiding food waste: we always offer our guests the much-appreciated option to take home any food prepared together but not consumed!
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