Cooking classes

Sicily in Bologna, episode 2

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Alberto

Bologna

Duration 3h

Max 6 guests

Spoken languages:  Italian and English

Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina

Shared Experience
Your experience
  • Arancina
  • Pasta alla Norma (traditional Sicilian pasta dish of sautéed eggplant tossed with tomato sauce and ricotta)
  • Deconstructed cannolo

Discover the recipes of my land !

Join the course and learn how to prepare two iconic dishes of Sicilian cuisine:

Mini Arancin@ a classic Sicilian street food Pasta alla Norma: a classic Sicilian first course Decomposed cannolo with ricotta cheese

An authentic experience where you will not only cook and taste the dishes you prepare, but you will experience the Italian tradition. A unique opportunity to take home the most beloved recipes and learn tricks and secrets that will make each dish special.

Reserve your place and immerse yourself in a culinary adventure you won't forget!

Total: €123.00

€123.00 
per guest

€62.00 per child

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Where
You’ll receive the exact address after the booking
Image Profile
Alberto
Cesarina from 2024Location: Bologna    Languages: Italian and English
A child in the land of toys – that's how I like to describe myself in the kitchen. I still remember Sunday mornings as a child, in the kitchen with my grandmother as she prepared lunch for the whole family, the scent of the ragù, and making tagliatelle with her while my grandfather made dessert. My cooking reflects a journey through Emilia Romagna, Sicily, and the Marche, regions that have been significant throughout my life.
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