Cooking Classes
The secrets of Tuscan cuisine in the Chianti hills
5.0
Diana
Spoken languages:
Italian and English
Has pets
Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Shared Experience
Your experience
- Trio of bruschetta
- Ricotta and spinach ravioli
- Tagliolini with cherry tomatoes, capers, and olives
- Tiramisu
Discover the secrets of Tuscan cuisine with me in my home in La Gruccia, nestled in the hills of Chianti.
Get ready for a fun and unforgettable experience. The class begins with a warm welcome, where we’ll get to know each other and I’ll introduce you to Tuscan cooking and the dishes of the day, and then it’s time to get hands-on! During the lesson, you’ll learn how to prepare a trio of bruschette: fresh tomato, sun-dried tomatoes with capers and olives, and sausage with stracchino, perfect to start the meal. We’ll then make ricotta and spinach ravioli following the traditional Maremma-style recipe, delicate and flavorful. After that, we’ll prepare tagliolini with cherry tomatoes, capers, and olives for a Mediterranean taste. We’ll finish on a sweet note with Tiramisu.
Vegetarian
Remaining char: 500
Total: €174.00
€174.00
per guest€87.00 per child
Reviews
5.0
4 reviews
- What a wonderful experience we had at the home of Diana and Alex. The demonstation and the cooking class we had was amazing. They opened their beautiful home to us. They were very welcoming and the food was wonderful! We had an amazing night! Ty Diana!
- This was an amazing experience for me and my wife. Diana put so much love and care into the food that she prepared. She also catered to my particular diet which I gave her an A+ for executiion of the meal and taste since it was delicious with a lot of variety. You will be beyond satisfied if you come to her house for a home cooked meal in Tuscany.
- Diana and her husband are wonderful hosts. I learned a lot and ate very well. Recommended!!!
- We had a fantastic experience with the course where we learned how to make homemade Pizza, focaccia, pasta frolla, panini al.latte and we share a really nice day in company of Diana and her husband. Diana not only made us prepare all these delicious dishes (that we afterwards took with is since we were not able to stay over dinner after the course) but also gave us lots of tips and ideas for our future home experience. I really recommend it! Thank you Diana and Alessandro!!
Joanne Orourke -
Mike -
Translated from German•
Oliver -
Silvia & Ale -
Remaining char: 500
Total: €174.00
€174.00 per guest
Where
Diana
Cesarina from 2025Location: Poggibonsi (SI) Languages: Italian and EnglishLa mia passione per la cucina nasce in famiglia, quando fin da bambina cucinavo al fianco di mia madre, imparando ricette tradizionali e segreti tramandati di generazione in generazione. Oggi porto avanti questa passione organizzando pranzi e cene per eventi speciali e da più di 5 anni condivido con entusiasmo la mia esperienza attraverso cooking class private, apprezzate da ospiti provenienti da tutto il mondo. Le mie lezioni possono svolgersi nella mia accogliente casa in aperta campagna, immersa nella bellezza delle colline del Chianti, oppure direttamente presso le strutture in cui soggiornano gli ospiti. Amo creare un’atmosfera autentica e conviviale, in cui ogni partecipante non solo impara a cucinare, ma vive un’esperienza che ricorderà per sempre.
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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