Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Florentine cuisine is much more than its famous steak: it is a celebration of tradition, simplicity and authenticity.
During this hands-on cooking class, you will enter the heart of Tuscany's gastronomic heritage. You will learn how to recreate authentic recipes inspired by the creativity of Florentine grandparents. From hearty soups to savory pies and rustic desserts, each dish tells a story of timeless traditions and genuine flavors.
At the end of the session, you will enjoy the fruits of your labor over a convivial meal, accompanied by a selection of fine Tuscan wines. This experience is not just a lesson, but a journey through the history, flavors, and warmth of Florentine culinary culture.
€109.00 per guest
(€54.50 per child)
Total: €109.00
€54.50 per child
Reviews
- We had a very enjoyable cooking class with Donatella learning to make pasta and tiramasu from scratch and to eat the fruits of our labor for lunch. We also had the opportunity to go visit the local vegetable, fish, meat and bread market to get a true sense of the neighborhood. Donatella was very friendly, informative and encouraging. We had a great time! My only recommendation to enhance the experience further is to include water and some soft background music. Also having a sign with the party's last name would have helped us locate her sooner. Otherwise, an extremely enjoyable experience. Grazie mille to Donatella!
- Donatello was very welcoming and fun to cook with. Thank you for teaching us how to make pasta and tiramisu! We had a blast.
- Dona, grazie mille per questa splendida esperienza. Ho imparato tanto da Dona e l’ho trovata estremamente ospitale e gentile. A casa renderò felici i miei amici e la mia famiglia con le sue deliziose ricette.
- Bellissima esperienza..un posto dove sentirsi liberi di essere se stessi. Donatella ottima padrona di casa..da subito ci ha fatto sentire a nostro agio.. ottimi vini..ottimi stuzzichini..un'aria di "casa".
- Donatella was very hospitable, gracious, and professional. We had the time of our lives and learned to make several dishes. In the end, we were able to each our masterpieces and left absolutely full! She is a wonderful hostess and chef!
John Kuh - October 2025
Katie - September 2025
Marian - June 2025
Serena&Simona - January 2025
Joe & Sharon - June 2024
€109.00 per guest
(€54.50 per child)
Total: €109.00
€109.00 per guest