Cooking classes

Vegetarian appetizers: natural delights to enjoy

5.0
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Aurora

Verona

Duration 2h

Max 10 guests

Spoken languages:  Italian and English

Small group aperitivo hands on cooking class with 5 recipes (appetizers), followed by the tasting of the recipes prepared during the class

Shared Experience
Your experience
  • Polenta with mushrooms
  • Bruschetta with typical products
  • Grilled vegetable skewers
  • Savory brisé pastry tart filled with cream cheese, arugula, and cherry tomatoes
  • Bruschetta' toasts with freshly picked tomatoes and basil

I will be delighted to welcome you to my home to taste aperitifs. A sensory experience that will involve taste, smell and sight. We will create a moment of socializing and culinary pleasure, where flavors are harmoniously blended and drinks are matched with the delicacies served. An opportunity to sample a variety of tastes, from the most traditional dishes to the most innovative creations, while enjoying the company of friends in a relaxed and welcoming atmosphere.

I look forward to seeing you there, it's a great experience to celebrate a Birthday or a Bachelorette or Bachelor party, definitely original and unforgettable!

Vegetarian

Total: €129.00

€129.00 
per guest

€64.50 per child

Reviews
5.0
72 reviews
Aurora e suo marito sono stati dei fantastici padroni di casa, in un luogo accogliente, con una cucina bella e spaziosa. Aurora si muove benissimo ai fornelli, utilizza prodotti di qualità e dimostra di avere idee innovative che si combinano con la cucina della tradizione. È stato divertente preparare tutti insieme le polpette, mangiare in compagnia e perdersi in tante belle chiacchiere sorseggiando qualche bicchiere di vino. Esperienza consigliatissima

Chiara - November 2024

Esperienza meravigliosa che ripeterò sicuramente. Aurora e suo marito hanno creato un’atmosfera molto accogliente e famigliare, come se fossimo amici da anni. Grazie alle doti culinarie di Aurora abbiamo scoperto i segreti per cucinare alcuni piatti, li abbiamo poi degustati, abbiamo chiacchierato e riso tanto. Il tempo è volato, ma non sarei più tornata a casa!

Lara - November 2024

What a great class! We had an awesome time with Aurora and her interpreter Carlotta. Aurora warmly welcomed us into her home and made us feel like family right away. She went above and beyond to make the experience special and had tons of interesting information to share about Italian cooking. It was also the best meal we had in Italy! 10/10 recommend. Thank you SO much Aurora! You are a fantastic host, cook and teacher. That was absolutely the highlight of our trip to Italy. We were sad to leave at the end of the night!

Andrea M. - November 2024

We had an incredible experience at the pasta and dessert class! From start to finish, it was both fun and informative. We learned to make two types of fresh pasta from scratch, and Aurora and Carlota walked us through every step, explaining techniques and tips along the way. The hands-on experience made it easy to understand the process and learn new things! We made two delicious pastas with herbs from her garden, laughed a lot and shared apertivos and wine! Being able to enjoy the fruits of our labor at the end—everything tasted amazing! As if that wasn’t enough, we also made classic tiramisu for dessert. Aurora put us at ease helping us understand how easy this dish could be to assemble! The atmosphere was warm, welcoming and fun, and we left knowing we will bring her family and their recipes into our home. We highly recommend this class to anyone looking to elevate their cooking skills, enjoy a fantastic meal and meet a wonderful group of humans!

Molly H - November 2024

Accoglienza fantastica a casa di Aurora.Tavola accuratamente preparata con affettati e prodotti homemade comprese le ciambelle salate all'amarone preparate con Aurora. Sono stata veramente entusiasta

Cristina  - November 2024

Where
You’ll receive the exact address after the booking
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Aurora
Cesarina from 2021Location: Verona    Languages: Italian and English
"I love cooking for my family and friends, it’s my way of showing them how much I love them and I want them to be happy and satisfied to approach the table with harmony and carefree."
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