Cooking classes
Venetian cuisine: learn how to make traditional desserts!
5.0
Lisa e Patrizia
Spoken languages: Italian and English
Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Shared Experience
Your experience
Lisa and Patrizia welcome you to the Giudecca house, where, inspired by a beautiful view of Venice, you will lace up your aprons and turn into Venetian pastry chefs! You will learn how to make three traditional desserts: fritole, a symbol of the wonderful and colorful Venetian Carnival; zabaglione cream, which will not only serve as a filling for the fritole, but will also be presented with the typical Bacoli cookies, made by Patrizia, who will share with you their curious history and recipe; and finally, the ever-present tiramisu.
You will be guided step by step in the preparation of these traditional desserts through family recipes, and you will be able to reintroduce them to your guests, remembering the excitement of this very sweet cooking class.
€203.00 per guest
(€102.00 per child)
€203.00
per guest€102.00 per child
Reviews
5.0
9 reviews
- Patrizia was an incredible hostess and made for a spectacular night in Venice. It has been the highlight of our trip and would recommend to anyone coming to Venice you will not be disappointed!! ❤️
- I booked a cooking class with Patrizia fora group of 12 which can be very difficult to accommodate. Not only did she accommodate us, but she went above and beyond! We were absolutely amazed and the details, the gifts, the thoughtfulness, how caring her and her husband were. The location was amazing, the food was impeccable. If i could, I would recommend her a million times. She made our day trip to Venice spectacular. Thank you Patrizia!
- This was by far the highlight of our family’s trip to Venice!! From the spectacular view of Venice from Patrizia’s home, to the well thought out plan for teaching us how to make Tiramisu and a variety of pastas, to the demo of traditional Venitian dishes, the delicious wines and take home gift with recipes, all among a backdrop of a relaxing home and music, this was a night we will remember forever! Thank you for welcoming us into your home. We left Venice with more than some recipes…we left with a beautiful new friend.
- We came to Venice on vacation with no plans and booked a cooking class last minute. I’m so glad we booked it with Patrizia she was amazing. She gave us wonderful recipes and helpful tips. It was a warm welcoming experience and we would definitely do it again.
- Thank you, Patrizia! ♥️🇮🇹 We had such a wonderful evening with you! From the moment we met you, your kindness and welcoming ways made us feel like we had been friends for years. Our group of three generations of women, and a special invited friend, enjoyed every moment! I am looking forward to trying the recipes with my family over the holidays. 🎄❤️ I hope someday we will return and join you again!
Eloise & Jake - December 2024
Rochelle - December 2024
Justine - November 2024
Piper C. - November 2024
Cassi - November 2024
€203.00 per guest
(€102.00 per child)
€203.00 per guest
Where
Lisa e Patrizia
Cesarina from 2024Location: Venice Languages: Italian and EnglishWe cook with passion the dishes of the Venetian tradition, paying special attention to the aperitif and its presentation—essential elements for warmly and elegantly welcoming our guests. Our cooking goes beyond common recipes; we have rediscovered ancient recipes passed down through generations that we wish to share with those who visit us. We want our guests not only to savor our dishes but also to actively participate in the preparation process. This way, we can create an authentic and engaging culinary experience that celebrates the gastronomic roots of Venice and the conviviality that characterizes our tradition.
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Free cancellation
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