Cooking Classes
Cooking tasting with an egg pasta of your choice
5.0
Luisa
Spoken languages:
Italian and English
Has pets
Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Shared Experience
Your experience
- Fresh pasta
I will welcome you into my home, located in one of the oldest nurseries in Pistoia. In my kitchen, I will teach you how to make egg pasta according to my family's tradition. You can try kneading and rolling out the dough with a rolling pin or with a small Imperia manual machine.
You can choose between classic shapes such as tagliatelle or farfalline, or make garganelli (a type of macaroni from the Romagna tradition) or inganna-prit (a kind of fake cappelletti). We will taste the freshly made pasta with a mascarpone and Tuscan sausage sauce. The lesson will be accompanied by a good local Tuscan red wine, printed recipes, and lots of tips and anecdotes.
Remaining char: 500
Total: €62.00
€62.00
per guest€31.00 per child
Reviews
5.0
93 reviews
- Luisa represented Italian culture with great passion: I am happy to have met her! The food was fantastic and we liked it very much.
- Luisa was a very friendly woman. She gives you a homely feeling. We make pizza and ice Cream. It was very nice. The ice Cream was lovely! Very good wine also. She give us some pizza to take away. Keep going on Luisa! 😊🤗
- Today we took part in a pasta workshop at the home of the lovely and cheerful Luisa. It was very relaxing and fun. And now we know the secret to making pasta: it's simpler than you think! ;) Thank you, dear Luisa, for your enthusiasm and your hospitality.
- The cooking class takes place in her own kitchen, which creates a warm and homely atmosphere. Luisa explains step-by-step how to make a delicious pasta, making everything easy to follow. She speaks enthusiastically not only about the cooking and the ingredients, but also about the surrounding environment and culture. There are plenty of opportunities to ask questions. Afterwards, we enjoyed a cozy meal together, accompanied by a nice glass of wine. A relaxed, personal, and tasty experience that is definitely recommended!
- Luisa is a teacher of life. She teaches with great dedication and welcomed us into her kitchen with the typical warmth of a mother. We had fun and learned a lot. A unique and unforgettable experience.
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Where
Luisa
Cesarina from 2022Location: Pistoia (PT) Languages: Italian and English"I was born in Romagna, but now after more than 35 years in Pistoia my home is Tuscany. In the green, but a few kilometers from the station and the Piazza del Duomo. I have a creative and curious soul and in the kitchen, through the dishes of the Romagna and Tuscan tradition, I express at best my spirit of welcome. I love to make homemade pasta, bake bread, cook the classic desserts of the tradition."
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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