Cooking classes
Family Sunday in Rome
4.5
We begin with the preparation of Tiramisu that needs to rest in the refrigerator for at least an hour. We will continue with the preparation of the ragout that will cook slowly while we prepare handmade fettuccine. Last we will prepare the "stracciatella," a broth in which we are going to dip a beaten egg flavored with spices and parmesan cheese. And finally, if we have been good, we will taste our labors!
Cherie & Daniel - July 2023
Dennis & Rhonda - June 2023
Morten Jacobsen - January 2023
Simone - January 2023
€129.00 per guest
€129.00 per guest
€64.50 per child
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