Cooking classes
Savoring tradition: crostini and ravioli
5.0
Ravioli represent one of the typical first courses of Italian culture. We prepare them exclusively with selected flours, very fresh ricotta from the shepherd of our country, spinach and fragrant aromas that we will discover during the preparation. Upon request, it will be possible to prepare tiramisu or discover other typical local recipes. As for wine, we will taste a prosecco purchased directly from the producer and/or a good quality red wine.
Vegetarian
Total: €179.00
€89.00 per child
Demian - February 2025
Lori - October 2024
Diane - October 2023
Rimi - July 2023
Margaret Morefield - June 2023
Total: €179.00
€179.00 per guest