Oriana
Cesarina desde 2018Plato fuerte: Selección de embutidos, parmesano reggiano y polenta asada.
Vivo en: Bolonia
Idiomas hablados: Italiano y Inglés
Bueno saberlo
Ofrezco alternativas vegetarianas
¡Hola de parte de Oriana!
Oriana, nuestra Cesarina, vive a pocos pasos de uno de los lugares más evocadores y ricos en historia de Bolonia, la Basílica de Santo Stefano.Aquí, en una de las zonas del centro histórico más queridas tanto por los boloñeses como por los turistas, Oriana nos presenta a su familia: Salvatore, su marido, y sus cuatro hijos, a quienes les encanta mimarlos cocinando para ellos de forma saludable y tratando de transmitirles las recetas familiares.
Mis especialidades
- Tagliatella al ragù
- Selección de embutidos, parmesano reggiano y polenta asada.
- Tortellini en caldo
Experiencias
Cursos de cocina (3)
Opiniones
5.0
84 opiniones
- Oriana truly made this an event to remember....she is so passionate about what she is doing along with warmth and kindness. Truly never expected this to be so FANTASTIC and DELICIOUS. It is a MUST to do if you are anywhere near Bologna. Thank you Oriana for being you....:)
- Everything was so nice, we learned to do pasta, and tiramisu There were lots of laughs and joy! We had so much fun with Oriana! And we recommend her to everybody !!
- Oriana is both a professional and a Nonna in all respects. Enjoying a chilled beverage the moment we arrived at her top floor apartment overlooking Bologna, gave us a sense it would be a great day. And it was! My wife was a good sous-chef as she has smaller hands but Oriana deftly helped me create tortellini and tagliatelle, making me believe I did it by myself. She was gracious and patient in her teaching and together we created a wonderful dinner. She added a great wine, olive oil, mortadella and cheeses to complement the meal we created. We totally enjoyed our time together and can understand why Oriana gets great reviews. Also, best tiramisu I have ever had AND I made it!
- I had the most wonderful experience at Oriana’s cooking class! From the moment we arrived, Oriana made us feel completely at home warm and welcoming. She guided us step by step through the art of making fresh tortellini from scratch, Every step was very fun, and Oriana shared so many helpful tips about ingredients and techniques. After the tortellini, we moved on to tiramisu. Oriana’s version was rich, creamy, and perfectly balanced, and she taught us how to layer it perfectly . We got to enjoy everything we made together. It wasn’t just a cooking class it was a great experience. I left feeling inspired, full, and excited to try everything again at home. Thank you, Oriana, for such a memorable day. I’d recommend this class to anyone who loves Italian food and authentic local experiences!
- We had had a lot of fun and the food was amazing. Everyone enjoyed the evening very much.
Diane Goldenberg - octubre 2025
Åsa Sigvardsdotter - octubre 2025
Bob and Cindy - octubre 2025
Mara - octubre 2025
Fabienne - octubre 2025