Cooking classes
Cooking class: Focaccia and local cured meats
5.0
Domenico
Spoken languages: Italian and English
Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Shared Experience
Your experience
We'll have fun putting our hands in the dough!
Join me in this cooking class and learn the tricks to make the most leavened and highly digestible Italian Focaccia! After kneading our dough, we will bake focaccias and taste them with local cured meats from the Turin area. There'll be options for vegetarians too, combining focaccias with zucchini, tomatoes, eggplant, arugula, mozzarella, etc... Let's have a sweet tooth: enjoy your focaccia with Nutella or jam! This experience is suitable for everyone... children will love it too!
€127.00 per guest
(€64.00 per child)
€127.00
per guest€64.00 per child
Reviews
5.0
1 review
- Domenico and his family were exceptional hosts! We spent two weeks in Torino and did this experience on our final night. It was the highlight of our entire trip! We even watched Italy play in the Euros with them! If you’re in the area, don’t hesitate to request Domenico to be your instructor. We took a taxi from our Airbnb in the Centro area. It was a little further than I would have hoped initially but it was completely worth the ride and Domenico helped us get a taxi to return to our Airbnb. I can’t say enough good things about them. He enter his tiramisu in contests and he’ll shows you all of his secrets. Next time we’re in Torino we’ll be doing the pizza class with Domenico.
Kiko - June 2024
€127.00 per guest
(€64.00 per child)
€127.00 per guest
Where
Domenico
Cesarina from 2024Location: Castiglione Torinese Languages: Italian and EnglishI enjoy cooking some typical recipes from Italy, but even more so, I love trying to uphold the culinary traditions of Piedmont. Flour and eggs are a must in my kitchen, with homemade pasta paired with seasonal sauces. The most requested dish on Saturday night is pizza, and I place great importance on using the best flour and allowing for the right leavening times. I have fun cooking with my daughters, who enhance my dishes with their imaginative touch.
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Free cancellation
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