Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Shared Experience
Your experience
I am a young Calabrian chef who relocated to Emilia Romagna. A true food lover in every sense, I’m here to offer an experience that combines my professional training with my passion for traditional Emilian cuisine. My apartment is modest but conveniently located right behind Piazza Maggiore, boasting an exclusive view of Bologna’s rooftops and the Two Towers. The evening will begin with the cooking class and culminate in a shared tasting of all your creations at the table.
You’ll receive the exact address after the booking
Andrea
Cesarina from 2024Location: Bologna Languages: Italian and English
My kitchen is an expression of passion and study, enriched by a touch of Emilian flair. I love working with doughs, creating fresh pasta, and showcasing vegetables. Additionally, I have a great passion for desserts in all their forms, turning each sweet treat into a unique and delightful experience.