Alessandro
Cesarina from 2018My speciality: Cacio e pepe pasta with asparagus (or peas)
Spoken languages: English, French, Spanish, Portuguese, Italian
Good to know
I offer vegetarian alternatives
My speciality: Cacio e pepe pasta with asparagus (or peas)
Spoken languages: English, French, Spanish, Portuguese, Italian
Good to know
I offer vegetarian alternatives
Cesarino Alessandro welcomes us into the heart of Garbatella, a bustling neighbourhood near Rome’s historic centre. His apartment is close to Ostiense station and the famous Caracalla baths, a beautiful and imposing reminder of the imperial age. Alessandro has been a passionate cook for his whole life, and will be guiding us through the traditions of the Eternal City. You can enjoy the delights of Rome’s cuisine at his table, from artichokes ‘alla romana’ to ricotta and cherry tart, and of course the unmissable bucatini all’amatriciana.
Wayne and Matthew Allen - March 2024
Samira - June 2023
George - July 2022
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