Hi from Maria Cristina!

I have always loved cooking. I learned from my mother that she was a perfect cook and taught me to recognize the good taste of food, its genuineness and the tradition of typical dishes that are handed down from mother to daughter. Hospitality in mine. land and in my family has always been a strong point: a place at the table is always added with great joy in offering good food to guests. I live in Florence because I moved to study, so I integrated Tuscan cuisine with that of my land and I must say that it was a beautiful enrichment of flavors and recipes .