Cooking Classes
Bolognese pasta cooking class with tasting at Roberta's
5.0
Roberta
Spoken languages:
Italian, English, French
Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Shared Experience
Your experience
- Tortelloni
- Tagliatelle
- Tiramisu
Welcome to my home in the hills of Bologna for an experience dedicated to fresh pasta in the Bolognese tradition! During these 3 hours, you will discover the secrets of making tagliatelle and tortelloni like a true sfoglina, using the rolling pin to transform flour and eggs into works of gastronomic art.
We will begin by preparing the tiramisu, which will rest in the refrigerator while we work the dough and sheet to make flawless tortelloni and tagliatelle. After cooking, we will taste tortelloni topped with butter and gold and tagliatelle with sausage and rosemary ragout, accompanied by selected local wines.
We will finish with our tiramisu and a good coffee. I will welcome you in an environment with attention to detail, to share tradition and conviviality!
€155.00 per guest
(€78.00 per child)
Remaining char: 500
Total: €155.00
€155.00
per guest€78.00 per child
Reviews
5.0
129 reviews
- It was a wonderful experience. I really appreciated your kindness, availability, openness, and conviviality with which you welcomed me. You can feel all your professionalism and the care you put into even the details, and that is something rare. I was really very well, I laughed a lot and felt completely at ease… so much so that I would do it again immediately! Thank you again for everything, truly. I hope to see you again soon and have another opportunity to share such a pleasant moment together. Warm regards 🌷 Olga
- Thank you so much for the wonderful pasta making class at your beautiful home. Richard and I attended on March 19th. Now that we’re home from our travels we’d like to ask about the recipes you offered. We’d appreciate anything you can send including the pasta, ravioli filling, tomato sauce, appetizer, etc. and anything else! It was all so delicious we’d like to try some at home. Thanks again for making our holiday very special!
- Chef Roberta is a very skilled cook and we had a wonderful time at her home and for the cooking class. I highly recommend Chef Roberta for an authentic Italian food experience!!
- Roberta welcomed us into her beautiful home for a cooking class that was truly one of the highlights of our time in Italy. She was warm, gracious, and such a wonderful teacher. The whole experience was personal, authentic, and unforgettable. My husband said he would fly back to Italy just to do it again.
- A lovely experience Roberta to have one on one tuition in your amazingly equipped kitchen. Relaxed, professional and informative. With thanks.
Translated from Italian•
Olga - April 2026
Dave - April 2026
Chef Roberta - April 2026
Carole Peterson - March 2026
A. C. - February 2026
€155.00 per guest
(€78.00 per child)
Remaining char: 500
Total: €155.00
€155.00 per guest
Where
Roberta
Cesarina from 2023Location: Bologna (BO) Languages: Italian, English, FrenchI love my kitchen both as a space and as a working environment. I enjoy getting my hands in the dough to make pasta, including thin sheets and shortcrust pastry. Being Tuscan, my cuisine is a blend of Tuscan and Emiliana traditions. From the typical lasagna and tagliatelle to the classic Tuscan pappa al pomodoro, my kitchen represents a fusion of these regional influences. The journey through traditional flavors continues with favorites like tiramisu and the iconic Prato biscuits, perfect for dipping into Vin Santo. My kitchen reflects my passion for tradition and the joy of sharing these gastronomic pleasures with others.
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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