Cooking classes
Bruschetta and pizza: a Roman-style aperitif
4.9
Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Shared Experience
Your experience
Let's prepare a delicious Roman aperitif together! We start by preparing the pizza dough, quick and easy, and let it rest. Meanwhile, we prepare the bruschetta with toasted homemade bread, with irresistible toppings such as Roman-style beans, repassed chicory, fresh tomato and basil, all flavored with garlic and oil. After resting, we fry the pizzettas in hot oil and top them with tomato and basil or ricotta and pepper, for a truly unique flavor combination. At the table, we will serve everything accompanied by fresh water and excellent wine. You can enjoy these delights in the flowery greenery of my garden or, during the winter, in my cozy dining room. I am waiting for you for an unmissable dining experience!
Vegetarian
€113.00 per guest
(€57.00 per child)
Remaining char: 500
Total: €113.00
€113.00
per guest€57.00 per child
Reviews
4.9
11 reviews
- We had a wonderful dinner at Angelica’s beautiful home and outside garden. She prepared 3 types of bruschetta for an appetizer. Dinner was a delicious pasta dish with fresh tomatoes cooked in olive oil and buffalo ricotta. Homemade tiramisu was an amazing dessert. Eating in her outdoor garden was a special treat. She also served wine and a sparkling champagne. Definitely recommend having dinner at Angelica’s.
- A very beautiful experience in Angelica’s beautiful casa… very insightful teaching us two different types af homemade pasta and tiramisu. 10/10 ♥️
- Wonderful, interactive and delicious!!
- Angelica was a perfect teacher and hostess! She was patient, provided great instructions, and was very engaging. The food was delicious and we will absolutely try to make it again when we return home. Highly recommend!!
- Angelica was super nice and very helpful with our cooking class. She invited us into her beautiful home and then served us the delicious meal that she helped us make. I would love to cook with her again!
Daniel and Stacy - May 2025
Jennie & Mum lunch experience - May 2025
B. Ju - January 2025
Sheri - December 2024
Allan & Madison Huntsman - October 2024
€113.00 per guest
(€57.00 per child)
Remaining char: 500
Total: €113.00
€113.00 per guest
Where
Angelica
Cesarina from 2021Location: Rome Languages: Italian, English, French"I’m very greedy and curious. I grew up in family homes with grandmothers, aunts and housekeepers who spent most of the day, especially on holidays, preparing lunches, dinners and typical dishes so I learned to cook early. I also had the good fortune to have a family with very different regional origins and so I learned typical recipes of the Neapolitan cuisine, Irpinia, Trentino, Tuscany, Sicily and of course Lazio and Rome, those of my land."
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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