Cooking Classes
Hands in the dough for a pizza-making cooking class
4.9
Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Private Experience
Your experience
I will welcome you into my home in Rome for an authentic culinary experience dedicated to one of the most irresistible pleasures of Italian tradition: pizza. During this cooking class, we will prepare the dough together, discovering techniques, timing and little secrets to achieve a fragrant, perfectly golden pizza.
We’ll use fresh, carefully selected ingredients to create flavourful toppings, transforming simple recipes into a convivial and authentic experience. The pizzas will then be fried in olive oil and enjoyed together in a relaxed atmosphere, amidst cosy spaces and a peaceful garden, accompanied by Italian wines chosen to enhance their flavour.
Remaining char: 500
Total: €135.00
€135.00
per guest€68.00 per child
Reviews
4.9
15 reviews
- Such a lovely experience being able to learn from Angelica in her beautiful home. I learnt a lot and enjoyed the cooking experience. We sat in her gorgeous garden and enjoyed our delight's. I look forward to doing another experience with Angelica again.
- Wonderful time and experience with Angelica- we learned so much!! The food was delicious and Cesarine Angelica was the most gracious hostess ❤️
- Angelica was a perfect host. she was so warm and inviting and really made us feel at home. The way she guided us through every step of the process made us feel confident we can take her knowledge back to our family and recreate these beautiful recipes. Thank you so much! I really appreciate everything you showed us!
- This was a very informative cooking class, that I can take home and cook for friends and family. Everything tasted amazing and was very comfortable, leaving with happy belly’s today
- We had a wonderful dinner at Angelica’s beautiful home and outside garden. She prepared 3 types of bruschetta for an appetizer. Dinner was a delicious pasta dish with fresh tomatoes cooked in olive oil and buffalo ricotta. Homemade tiramisu was an amazing dessert. Eating in her outdoor garden was a special treat. She also served wine and a sparkling champagne. Definitely recommend having dinner at Angelica’s.
Rachael -
Denise -
Jeff -
Brittany Matchem -
Daniel and Stacy -
Remaining char: 500
Total: €135.00
€135.00 per guest
Where
Angelica
Cesarina from 2021Location: Rome (RM) Languages: Italian, English, French"I’m very greedy and curious. I grew up in family homes with grandmothers, aunts and housekeepers who spent most of the day, especially on holidays, preparing lunches, dinners and typical dishes so I learned to cook early. I also had the good fortune to have a family with very different regional origins and so I learned typical recipes of the Neapolitan cuisine, Irpinia, Trentino, Tuscany, Sicily and of course Lazio and Rome, those of my land."
Experiences you may like
FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
What are the best cooking classes in Rome?
The best cooking classes in Rome are: