Cooking classes

Marlene Dietrich, femininity and freedom

5.0
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Maurizio

Bologna

Duration 2h

Max 4 guests

Spoken languages:  Italian and English

Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina

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    Marlene Dietrich, with her sensual and deep voice, left an indelible mark on the history of film, music, fashion, style and the way femininity was conceived. Although her androgynous charm and ease in wearing masculine clothes, she was a strong, seductive, beautiful and talented woman who defied male laws. Famous are her portraits with a cigarette in her hand, which for those years were an expression of female emancipation.

    In an environment of absolute intellectual freedom, we pay homage to the strong femininity of this woman through a coocking class pink: pink (bologna) dumplings and her famous "Dietrich omelet."

    Reviews
    5.0
    4 reviews
    Maurizio and Marco were amazing hosts and teachers! We are so thankful for the opportunity to learn how to cook in their beautiful home. They truly made us feel like family and the food was incredible! Thank you for an unforgettable evening!!

    Caitlyn & Tom - June 2024

    Our cooking class with Maurizio was so much fun! The food was fantastic, and we loved getting to learn more Italian. I highly recommend Maurizio’s class!

    Jasmine - April 2024

    Amazing experience. Maurizio was super friendly and thoughtful.

    Gabriela kury - April 2024

    Amazing expérience with Mauricio! I loved watchin, cooking and learning how to make authentic local recipes. Thank you.

    Maha Bensouda - January 2024

    €101.00 per guest

    €51.00 per child

    Where
    You’ll receive the exact address after the booking
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    Maurizio
    Cesarina from 2023Location: Bologna    Languages: Italian and English
    I devote myself with passion to traditional regional cooking, embracing recipes from Emilia, Tuscany, and Lazio, without shying away from culinary innovation and exploration. I pay close attention to the seasonality of ingredients and the origins of raw materials, favoring locally-sourced products. Equipped with excellent communication skills, I place particular emphasis on the story behind every dish, as well as on hospitality and welcoming my guests.
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