Cooking classes

Tortellini home made by a Cesarina in Rome

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Maria

Rome

Duration 3h

Max 4 guests

Spoken languages:  Italian, English, Spanish

Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina

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    Cooking for me is taking care of family and friends. We will prepare tortellini together that I learned from my aunt from Bologna and accompany them with other specialties I always make according to the season: homemade porchetta, vegetable or fish-filled pies, gourmet bruschetta, supplì, desserts and, of course, good wine.

    Total: €190.00

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    €190.00 per guest

    €95.00 per child

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    Maria
    Cesarina from 2024Location: Rome    Languages: Italian, English, Spanish
    It's a journey that crosses various regions of our country, focusing on Lazio for fish-based dishes and Roman cuisine, especially for meat-based mains. At times, influences from Emilia Romagna can be perceived, with dishes like tortellini, fettuccine, and lasagna. All of this is seasoned with great passion and conviviality.
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