Cooking classes

Tortellini home made by a Cesarina in Rome

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Maria

Rome

Duration 3h

Max 4 guests

Spoken languages:  Italian, English, Spanish

Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina

Shared Experience

In a shared experience, other guests may be added, up to the maximum number of people that the host can accommodate. Therefore you may have the opportunity to share your passion for good food and cooking with other people from all over the world!

Your experience

    Cooking for me is taking care of family and friends. We will prepare tortellini together that I learned from my aunt from Bologna and accompany them with other specialties I always make according to the season: homemade porchetta, vegetable or fish-filled pies, gourmet bruschetta, supplì, desserts and, of course, good wine.

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    €214.00 per guest

    €107.00 per child

    Where
    You’ll receive the exact address after the booking
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    Maria
    Cesarina from 2024Location: Rome    Languages: Italian, English, Spanish
    It's a journey that crosses various regions of our country, focusing on Lazio for fish-based dishes and Roman cuisine, especially for meat-based mains. At times, influences from Emilia Romagna can be perceived, with dishes like tortellini, fettuccine, and lasagna. All of this is seasoned with great passion and conviviality.
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