Image Profile

Monica

Cesarina dal 2018

Piatto forte: Garmugia

Vivo a: Lucca

Lingue parlate: Italiano, Inglese, Francese

Buono a sapersi

Offro alternative vegetariane

Ciao da Monica!

"Cucino da sempre, anche per tante tante persone. D'estate mi piace fare la passata di pomodoro, le marmellate, l'olio e il sale aromatizzato. Per le mie ricette utilizzo prodotti a km 0 e bio."

First Mosaic image
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Le mie specialità
  •  Crostini di fegatini
  •  Garmugia
  •  Pollo alla cacciatora
Esperienze

  Corsi di cucina (19)

Recensioni
5.0
42 recensioni
Monica was a last minute switch for us as our original chef became sick the day before our class. We couldn’t have asked for a better teacher and guide to Italian cuisine. We took this class while on our honeymoon, and it was one of our favorite experiences during our three weeks in Italy. She and her husband were both incredibly warm and inviting, and made us feel like part of their family. We felt that we got much more than just a cooking class, but also an introduction and welcome into Italian culture. We will absolutely be returning when we come back to Italy.

Drew Johnson - dicembre 2025

I wish I could give 6 stars! Me and my family were absolutely blown away by the experience Monica provided. We truly felt welcomed in her home. It was such a nice way to spend the day. And the food. THE FOOD. We’ve never had better Italian! It was a once in a lifetime experience the me, my wife, and my 2 daughters will carry with us for the rest of our lives. Thank you thank you thank you!

Heinz Windzio - dicembre 2025

I am the travel advisor who booked Gayle and her sisters’ cooking class. I have just heard from Gayle, and she raved about the wonderful experience you provided for them. Thank you so much for all of your efforts!

Margaret - ottobre 2025

Monica and her husband welcomed us in her home and had a lovely family dinner with us. We made two fresh pastas that were delicious. Besides the pasta, they had prepared different food for us to taste. Unfortunately we did not make tiramisu but overall it was a great experience!

Esmee - settembre 2025

Monica and her husband Paulo were superb hosts. We had a very enjoyable, entertaining and authentic Tuscan culinary experience. Monica was an excellent teacher both in describing verbally and demonstrating what we were required to do. Our engagement in choosing the produce and dishes we cooked plus trying the fruit and herbs from Monica’s garden also added to the experience. We would have no hesitation in recommending to our friends

Ronnie and Colette Miller - settembre 2025

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