Image Profile

Enrico

Cesarina from 2023

My speciality: Ossibuchi alla Milanese

I live in: Milan

Spoken languages: Italian, English, Spanish

Good to know

I offer vegetarian alternatives
Cesarina Green

Enrico

My cuisine is based on the simple and genuine recipes, from my family and the Milanese tradition. We will cook with local and seasonal ingredients. My passion is for first courses and would love to cook with you fresh pasta , pizza, a delightful risotto and a super tiramisu’.  I can offer the experiences with vegan and vegetarian alternatives, just let me know. After cooking we will enjoy our recipes and good wine at my home possibly on my nice terrace.

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My specialities

  •  Rice with strawberries
  •  Ossibuchi alla Milanese
  •  Fresh pasta with seasonal vegetables

Experiences

Reviews

5.0
184 reviews
First of all, thanks to Simona and Viviana for gifting this experience to Mariagrazia and me. GENIUS! Enrico and Cristina are two excellent hosts who make you feel immediately at ease. Enrico, a man of the world, shared pearls of wisdom and culinary tips between kneading the dough and shaping the gnocchi. He guided us step by step, explaining the techniques and cooking methods. Our zucchini and speck gnocchi will go down in history as "ugly, but tasty." But that's okay, we will refine our technique. It is an experience I recommend to anyone who wants to spend a few hours in good company, learning how to prepare something delicious. We tried it at home and the result was a winner!

Translated from Italian

Gloria  - 

Enrico shared his passion for Italian cooking with our small group of 6. We learned a great deal about the history of Italian pasta making per region, ingredient selection, practical cooking tips, and of course, pasta making. We left with a full belly and confident that we could now make pasta in our homes. Enrico and Christine were wonderful hosts in their lovely home. Highly recommend!!

Andrea - 

This is a great cooking class for beginners or excellent cooks. Enrico welcomes you into his home, explains how to make three players, helps you mix the pasta flight and teaches toyota how to prepare a variety of shapes. Then everyone gets a timer to prepare the sauces. Once all is complete b lunch is served in a beautiful setting in his wonderful home.

Cary  - 

Enrico was amazing!! He welcomed us into his home and we had a wonderful afternoon cooking with him and his wife. The food was all delicious and we will definitely be making them at home. We highly recommend cooking with Enrico!

Elyse Barroway - 

The time spent with Enrico was great. During the walk through the market we learnt a lot about local products. The menu we cooked together was fantastic and we enjoyed a lovely lunch on the balcony.

Alex - 

Where

You'll receive the exact address after booking

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