Welcome to The Cesarine's Cookbook, where authentic Italian recipes and tips await. Dive into generations-old family recipes, rediscovering the true flavors of Italian cuisine!
Bread balls
From rural tradition to sustainable cooking: bread balls turn leftovers into a burst of flavour
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Winter Panzanella
A reinterpretation of the famous Tuscan dish with ingredients typical of the colder months
Waiting for Christmas: the first course
Lasagna and the presepe: two pillars of Italian tradition that celebrate the cultural diversity of our country.
Waiting for Christmas: the appetizer
From appetizer to dessert: the best Cesarine recipes to celebrate Christmas with flavor and joy