The Cesarine's Cookbook

Hearty and full of flavor, it was considered the perfect dish to serve on special occasions, especially during the winter months.

The truffle-textured chocolate cake born from a happy mistake

Serve these crunchy, spiced cookies on your holiday table, a true classic of Neapolitan tradition

For your 2025 Christmas table, we present a dessert that is both delightful and simple to prepare, a true classic of Neapolitan festive traditions

Join us in cooking this beloved Italian classic, just the way our Cesarina Emilia makes it

Get the recipe and bring these irresistible Neapolitan fried pizza bites to your kitchen!

A simple and irresistible recipe that tastes like Italian summer and tradition

A simple first course that combines the delicacy of zucchini with the bold character of Provolone del Monaco

Mediterranean elegance: a traditional Campanian dish that has won over the palate of the Japanese Empress

An authentic Campanian recipe that turns simplicity into flavour

One of the most classic dishes of Italian cuisine

A simple side dish of turnips and potatoes (made even more delicious here with a special ingredient)

Symbolic dessert of traditional Neapolitan pastry to celebrate St. Joseph and Father's Day

A reinterpretation of the famous Neapolitan Carnival dessert

The recipe for the Campanian Carnival dessert

A traditional Neapolitan dish, the star of the table on Mardi Gras and Fat Thursday

A must-try of Neapolitan cuisine to celebrate World Pizza Day 2025!

Recipe and a few curiosities about this delicious dish from Neapolitan tradition

A sweet idea to celebrate Father's Day together

From Naples to New York: the story of an Italian Classic