The Cesarine's Cookbook

Welcome to The Cesarine's Cookbook, where authentic Italian recipes and tips await. Dive into generations-old family recipes, rediscovering the true flavors of Italian cuisine!

 A farming heritage from Southern Italy: the Mediterranean Pumpkin

Born from the heart of farming tradition, today it’s the perfect autumn dish to comfort your palate

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Articles

eventibasilicataone-dish mealsautumndessertstuscanycarnivaleventsLiguriafirst coursesfresh pastaemilia-romagnastuffed pastacampaniastartersvegetariananti-wasteapuliaglutenfreepastalatiumsecond coursesveganlombardycomo lakecesarine communitymini-guidesstreet foodsiciliaveganovegetarianodolciPreservessicilyVenetosummerPiedmontsaucesBread and Leavened GoodsForgotten recipesside dishesgnocchiappetizereasterumbriafriuli-venezia giuliaspringrisottoantipastiMarchesardiniaSustainabilitycalabrianutritionovertourismtrentino-alto adigexmaswinterholidayschristmasabruzzopizzaValentine's Dayprimiamalfi coastitalia a morsiOn tvliqueurSlow food

January 13, 2025

Pizzelle: small, fried discs of pure delight

A must-try of Neapolitan cuisine to celebrate World Pizza Day 2025!

May 31, 2023

Pizza: the recipe to make it at home

From Naples to New York: the story of an Italian Classic