Traditional Bolognese cooking class: tagliatelle with ragout
Max 6 guests
Spoken languages: Italian and English
Finally, I will show my secrets for a traditional dessert as Tiramisù or Zuppa Inglese.
€129.00 per guest
€64.50 per child
Alessandra, our Cesarina, loves to share her passion for cooking. A passion that combines her memories of the scent of her grandmother's home, where she spent the afternoons when she was a child. In her beautiful home, Alessandra serves the traditional dishes from the Emilia region, prepared with care and attention in the search for quality staple ingredients. In some recipes you can find a small Apulian influence, as Alessandra has roots in Apulia.