The Cesarine's Cookbook

Welcome to The Cesarine's Cookbook, where authentic Italian recipes and tips await. Dive into generations-old family recipes, rediscovering the true flavors of Italian cuisine!

Pumpkin and pancetta tortelli topped with butter and sage

Stuffed Pasta with Fall Flavor: Pumpkin and Bacon Tortelli

An Italian classic that marries the creamy sweetness of pumpkin with the savory depth of bacon

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Articles

Blancmange

Biancomangiare (Blancmange)

The white dessert of Arab origin, fresh, quick, and with a summer scent

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