Welcome to The Cesarine's Cookbook, where authentic Italian recipes and tips await. Dive into generations-old family recipes, rediscovering the true flavors of Italian cuisine!

Ciciri e Tria (pasta dish with chickpeas): the authentic taste of Salento
A perfect comfort food for colder days, made with chickpeas and fresh pasta (some of it fried).
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Cesarine: A Slow Food Community
Good, Clean, Fair Food... For all of us. Find out why we have joined forces with Slow Food