The Cesarine's Cookbook

Welcome to The Cesarine's Cookbook, where authentic Italian recipes and tips await. Dive into generations-old family recipes, rediscovering the true flavors of Italian cuisine!

Potato Gnocchi with Parmesan Fondue and Saffron

A silky, comforting dish that brings to the table a refined first course sure to win over even the most discerning palates

Discover more

Articles

fresh pastavegetariangnocchifirst coursesautumnpizzacampaniadessertseventsValentine's Daywinterveganemilia-romagnacesarine communitycarnivalsummerpastaone-dish mealsglutenfreestreet foodstartersBread and Leavened Goodssecond coursesapuliasicilycalabriaabruzzoForgotten recipeslaziolatiumchristmasPiedmonttuscanymini-guidesholidaysxmaslombardytrentino-alto adigeMarcheLiguriaspringsaucesbasilicataanti-wasteeventiVenetosiciliaveganovegetarianodolciPreservescomo lakeside dishesstuffed pastaappetizereasterumbriafriuli-venezia giuliarisottoantipastisardiniaSustainabilitynutritionovertourismprimiamalfi coastitalia a morsiOn tvliqueurSlow food

There are no articles to show