Welcome to The Cesarine's Cookbook, where authentic Italian recipes and tips await. Dive into generations-old family recipes, rediscovering the true flavors of Italian cuisine!
Cartellate with Vincotto
From Puglia, a traditional dessert that cannot be missed on holiday tables
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Pinoli di Bobbio: the gastronomic gem of the Trebbia Valley
A rare dish with a rich history, made with simple ingredients yet full of flavor
Journey along the breathtaking Amalfi Coast
The authentic flavors of the "Divine Coast" with two recipes