The Cesarine's Cookbook

Welcome to The Cesarine's Cookbook, where authentic Italian recipes and tips await. Dive into generations-old family recipes, rediscovering the true flavors of Italian cuisine!

Cesarina Catia

A bite of autumn: Catia’s vegetarian pear tart

A simple yet refined dessert that captures the bold flavors of the season

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Articles

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Dishes with healthy foods, vegetables

Nutrition and Health: the role of diet in obesity prevention

On the occasion of World Obesity Day, let's take a look at some practical tips for leading a healthy lifestyle, starting with diet

Fruit and vegetable market

World Vegan Day

Let's explore this increasingly popular eating style with a 100% green recipe

Various types of dried pasta on the table

XXVI World Pasta Day

Let’s celebrate the symbol of Made in Italy with an autumn recipe

Cesarina sceglie delle verdure al mercato ortofrutticolo

Vegetarian vs Vegan: what are the differences?

Tips for a balanced diet and recipes to not give up on taste

Greengrocer serving a customer

The Mediterranean Diet

Three recipes that combine taste and wellness

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