Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
In a shared experience, other guests may be added, up to the maximum number of people that the host can accommodate. Therefore you may have the opportunity to share your passion for good food and cooking with other people from all over the world!
During this experience you will learn how to make cannoli from scratch: the most classic of Sicilian desserts characterized by a crispy shell lightly flavored with cinnamon filled with enveloping ricotta cream sweetened with sugar and chocolate chips. All with local raw materials!
We will start with the dough, and while it rests we will prepare the ricotta cream, then proceed to rolling and forming the cannoli wrapped on traditional river reeds and frying them. As soon as they are cold we will fill them with the ricotta cream and decorate with homemade candied orange peels and pistachio granola. At this point we will end the experience by tasting the freshly prepared cannoli paired with homemade liqueurs such as limoncello or marsala wine.
Reviews
- Gemeinsam mit Alice zu kochen war ein tolles Erlebnis. Ich habe viel über die italienische Küche gelernt und wurde sehr herzlich aufgenommen. Der Kochkurs bei Alice war ein absolutes Highlight auf meiner Reise durch Sizilien.
- Alice and Francesco were wonderful hosts! Their hospitality was very gracious and they had a lovely home. We had so much fun preparing our food and it was delicious. We highly recommend them as hosts.
- My wife and i had a blast !!! It is a very authentic tour with the best ever street food . Alice is a marvelous guide and she came very well prepared . She even brought with her a touristic guide (Maria Chiara) that explained us the origin of many monuments in Palermo ! It's a must
- If you are wanting an authentic Sicilian meal, and want to learn how to cook it with a knowledgeable, personable, authentic Sicilian cook- then you should do this!! Highly recommend - food was outstanding, learned a LOT about Sicilian food and how to prepare it, and left stuffed!
- What a wonderful experience. Alice is a fabulous hostess and chef. Our dinner and conversation with Alice and Francesco was amazing. We loved helping prepare the pasta, which we hope to try when we get home. You made us feel like family. We will treasure the memory.
Ingrid - April 2024
Liz - April 2024
Michel - March 2024
Brian and Melissa - March 2024
Debbie - March 2024
€194.00 per guest
(€97.00 per child)
€194.00 per guest
€194.00 per guest
€97.00 per child