The Cesarine's Cookbook

Welcome to The Cesarine's Cookbook, where authentic Italian recipes and tips await. Dive into generations-old family recipes, rediscovering the true flavors of Italian cuisine!

Mesciua Ligurian Soup

Let’s cook this rustic recipe from La Spezia, rich in legumes and grains

Discover more

Articles

street foodtuscanyBread and Leavened GoodsdessertsPreservesvegetarianemilia-romagnaveganstartersglutenfreeside dishesfirst coursesumbriaone-dish mealsLiguriabasilicatasecond coursesapuliaspringsummercampaniatrentino-alto adigefresh pastaPiedmontForgotten recipesanti-wasteSustainabilityeastersicilyappetizerLocal specialtiesstuffed pastaMarchepastalatiumLasagnaautumnwintercarnivaleventsvegetarianoVenetolombardycesarine communitymini-guidesholidaysValentine's Daygnocchipizzacalabriaabruzzolaziochristmasxmassauceseventicomo lakefriuli-venezia giuliarisottoantipastisardiniadolcinutritionovertourismprimiamalfi coastitalia a morsiOn tvliqueurSlow food

June 24, 2024

The race of Saint Andrew in Amalfi

The city celebration of the patron saint of fishermen and fishing

July 18, 2023

Journey along the breathtaking Amalfi Coast

The authentic flavors of the "Divine Coast" with two recipes