Welcome to The Cesarine's Cookbook, where authentic Italian recipes and tips await. Dive into generations-old family recipes, rediscovering the true flavors of Italian cuisine!

Egglplant Parmigiana (Parmigiana di melanzane)
One of the most classic dishes of Italian cuisine
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The Venetian Cuisine: Crossroads between East and West
A millennial history and a traditional recipe: Risi e Bisi

Easter Menu: three typical recipes from North to South
Eeaster is coming: read our menu ideas with appetizer, first course and dessert.

“L’Italia a morsi”: recipes from Bologna
Chiara Maci takes us on a journey to discover the recipes of "her" Bologna.