Maurizio
Cesarina dal 2023Piatto forte: Pollo con i peperoni
Vivo a: Bologna
Lingue parlate: Italiano e Inglese
Buono a sapersi
Offro alternative vegetariane
Ciao da Maurizio!
Mi dedico con passione alla cucina tradizionale regionale, abbracciando le ricette Emiliane, Toscane e Laziali, con innovazione e ricerca culinaria. Pongo grande attenzione alla stagionalità degli ingredienti e alla provenienza delle materie prime, privilegiando prodotti a chilometro zero. Dotato di eccellenti capacità comunicative, do particolare importanza al racconto che si cela dietro ogni piatto, oltre che all'ospitalità e all'accoglienza dei miei ospiti.
Le mie specialità
- Tortelli alla lastra
- Pollo con i peperoni
- Pappa al pomodoro
Esperienze
Corsi di cucina (5)
Recensioni
5.0
28 recensioni
- Una serata bellissima. Insegnamenti preziosi, cibo ottimo e un'accoglienza calorosa. Esperienza da ripetere e che consiglio a tutti di provare.
- Esperienza consigliatissima…Maurizio e Marco 2 persone meravigliose…dopo pochi minuti ti senti già a casa in compagnia di amici.
- Wow! What an amazing cooking experience with Maurizio. We were invited to his beautiful apartment in Bologna to learn to make and cook pasta. His home and ambience was the perfect setting. The food we made was delicious! Starter simple tomato & garlic bruschetta. The main course we learnt to make ravioli filled with spinach and ricotta and tagliatelle ragu bolognaise. Followed by a very tasty tiramisu! Maurizio made it fun and exciting experience with beautiful back ground music and some good Prosecco for my partners special birthday. We both would highly recommend learning to cook Italian food with Maurizio and hope to return again next year. Thanks again Tracey & Andrew.
- Maurizio was very warm, welcoming and generous to us in his home. We cooked a delicious amatriciana with our three year old, and although she was shy - he kept her included. He was a wealth of knowledge on cooking and bologna. He gave us lots of recommendations and tips, which led to us eating one of our top meals in Italy. Unfortunately the rain prevented us from eating together on the garden terrace, which would have been *chef's kiss* but we'll have to do that next time. The location was an easy walk from the CBD centre.
- My spouse and I attended an Italian cooking class with Maurizio that truly exceeded our expectations. We prepared handmade pasta, all while learning about the importance of fresh ingredients. The class was hands-on and Maurizio was the most engaging host. We would highly recommend this experience to anyone.
Paola - novembre 2024
Pamy - ottobre 2024
Maurizio - ottobre 2024
Georgia, Joel and Willa - ottobre 2024
Erin Cecchi - ottobre 2024