Ciao! Sono Paola.

wilmaCesarina dal 2018
Piatto forte: Tagliatelle al ragù
Parlo: Italiano, Inglese

Buono a sapersi...

Offro alternative vegetariane

Gustare i classici di una delle cucine più rinomate al mondo proprio alle porte del centro storico? Si può fare: basta andare a casa di Paola, che si trova nei pressi di porta San Felice, a poca distanza da quella che fino a qualche decennio fa era la cinta muraria di Bologna.

In questa splendida e tranquilla location, impreziosita anche da un magnifico giardino con dehor che la nostra Cesarina apparecchia per i mesi più caldi, Paola ci guida alla scoperta dei sapori della tradizione locale, dalla mortadella al ragù alla bolognese. «Adoro cucinare, anche perché è una tradizione di famiglia, e amo condividere il cibo con altre persone»

Le mie specialità

- Mousse di mortadella con crescente

- Tagliatelle al ragù

- Scaloppine al limone

- Patate al forno

- Torta tenerina

- Piadine con squacquerone e rucola

- Garganelli con sugo di verdure di stagione

- Arrosto di tacchino agli agrumi

- Pomodori gratinati

- Salame di cioccolato

Prenota un'esperienza con me!

Scegli l'esperienza che preferisci e conferma la tua prenotazione. Il Team Cesarine ti contatterà per personalizzare la tua esperienza e riceverai un’e-mail di conferma con tutte le informazioni necessarie

Location private e sanificate

Le esperienze si svolgono in location private, dotate di dispositivi di sicurezza

Sei in buone mani

Il nostro Team ti guida durante l'organizzazione della tua esperienza

Pagamenti & Cancellazioni

Sistema di pagamento garantito e cancellazione gratuita fino a 24h prima

Le opinioni dei nostri clienti

Scopri cosa dicono gli ospiti di Paola

Paola has been a lovely host and a patient teacher. She drove me through the end-to-end receipe, from ingredients ratio to pasta making techniques, from timing and tips to the final dish presentation. Highly recommended!

Stefano C.

dicembre 2021

It was a beautiful experience. Paola was a very attentive host. She allowed my colleagues and me to learn how to prepare an excellent lunch, but she also made us feel at home, welcomed and treated with care and generosity. I recommend the experience to groups of friends, even to small business teams like us! Even for local people who already know Italian cuisine it is an experience that will give great satisfaction

Michele V

dicembre 2021

Whilst on a business trip to Bologna with an evening without plans, we booked a dining experience with a food demonstration. The experience was a very pleasant one, where the host Paola was very welcoming. She showed us and talked us through the process of preparing tortellacci. We had a great meal, where we consumed what we had prepared. The meal was a 4 course meal, which was very satisfying. Wine was free flowing and we were served both red and white according to our, preferences. Most of all Paola made us feel at home, and we all felt as if we were having a meal with family. I do s recommend that you try this experience, as it is a true insight of genuine Italian home cooking, with the added benefit of being hosted by a very welcoming person. Paola sei un mito !!

Nigel BC

novembre 2021

Excellent, very Good experience! Paola was very friendly and Professional. Everything was clean and well prepared

Michele

novembre 2021

It was delicious and also a very interesting evening!!!!

Vogel Reiner

ottobre 2021

We had fun! Paola welcomed us with basic traditional dishes, accompanied by a bottle of wine and water. She is a nice host, attentive and friendly! The food tasted very good, however, I find 65€ per person a bit overpriced for this rather simple menu.

Justyna

ottobre 2021

We had a wonderful time with Paola. Shopping and cooking nice (and at least I leaned something. Company and conversation excellent.

John Erik

ottobre 2021

Cena fantastica!!! Paola è sempre accogliente e preparata, i piatti buonissimi e la casa deliziosa!!!! Non potevamo stare meglio! grazie!!!!

Letizia

settembre 2021

I had a wonderful cooking class together with Paola. We made piadina, tagliatelle with ragu and a wonderful tenerina. Really great food and I had a very great time.

Jesper Mortensen

settembre 2021

Paola is an excellent chef and fabulous teacher. We left feeling like we could duplicate our three dishes once we get home. All recipes were clearly presented, nicely prepped, and delicious! Her knowledge of food of the area was impressive, and she is so friendly and funny. We recommend highly.

Jerry and Barb

settembre 2021