The Cesarine's Cookbook

Welcome to The Cesarine's Cookbook, where authentic Italian recipes and tips await. Dive into generations-old family recipes, rediscovering the true flavors of Italian cuisine!

Calzone with sponsali (stuffed pizza with young onions)

Calzone with sponsali

The stuffed pizza from Bari, where rustic ingredients are transformed into a flavorful and irresistible dish.

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Articles

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Golden Shades: Milanese Risotto (with Ossobuco)

The recipe to prepare an excellent Milanese risotto

Close-up of a plate of mezze maniche carbonara

Authentic Pasta Carbonara Recipe

How to make authentic Carbonara: the ultimate comfort food

Image with Cesarine and Slow Food logos

Cesarine: A Slow Food Community

Good, Clean, Fair Food... For all of us. Find out why we have joined forces with Slow Food

Italia a Morsi logo against the backdrop of a plate of spaghetti

"L’Italia a morsi": the recipes of Tuscany

Exploring Tuscan Recipes with Chiara Maci

Italia a Morsi logo in the background of a plate of spaghetti

“L’Italia a morsi”: recipes from Lierna

Exploring Lake Como cuisine through some family recipes

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“L’Italia a morsi”: recipes from Bologna

Chiara Maci takes us on a journey to discover the recipes of "her" Bologna.

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