The Cesarine's Cookbook

An ideal starter or side dish, perfect for the summer

Un piatto fresco e gustoso adatto come antipasto o secondo

Between a swim in the sea and a walk in the mountains, let's discover Rifreddo, a fresh and unusual recipe

A millennial history and a traditional recipe: Risi e Bisi

Typical traditional Ligurian savoury pie that conquers all palates

A tasty dish topped with aubergine pesto

A recipe suitable for any occasion

A journey through the centuries to discover one of the most beloved indulgences

A must-have summer soup

The city celebration of the patron saint of fishermen and fishing

A typical first course of the Sicilian culinary tradition, originally from Trapani.

A fresh and quick dessert, perfect for summer and any other occasion

The story (and recipe) of the typical Salento dessert born from a mistake

A delicious dish made with flavorful and nutritious legumes

Italy's most talked-about Sicilian street food, its origins and recipe

Few, simple ingredients for a dish that has conquered the world

A sweet thought for Mother's Day

Ancient traditions come to life in a fascinating medieval reenactment

Learn how to prepare the queen of Romagna gastronomy

The recipe for this rustic, tall and fluffy bread

Eeaster is coming: read our menu ideas with appetizer, first course and dessert.

A delicious variant of the famous dessert

A sweet idea to celebrate Father's Day together

Let's learn how to make a delicious Sicilian cake!

Three recipes that combine taste and wellness

The authentic flavors of the "Divine Coast" with two recipes

Cesarine and Banijay Italia for the second season of the well-known cooking show

From ancient China to the New World: a long journey through tradition and innovation

From Naples to New York: the story of an Italian Classic

The unexpected truth behind Spaghetti alla Bolognese...

Learn to prepare fresh egg pasta like an Italian chef

Homemade Panettone: a challenge for enthusiasts with our Cesarina's recipe

Learn to make one of Bologna's most iconic dishes

Discover the history, preparation, and variations of a dessert that blends past and present

Discovering a Timbale with a Precious Filling of Tortellini

The recipe to prepare an excellent Milanese risotto